Experience the vibrant culinary traditions of Marseille with Chef Fernando Navarrete at the Florida Academy of Baking.
Sat, 25 Jul 2026
6:00 PM – 8:30 PM (America/New_York)
Florida Academy of Baking Satellite Beach , Florida
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Join Chef Fernando Navarrete for an exclusive culinary journey at the Florida Academy of Baking in Satellite Beach. This immersive class invites participants to explore the authentic flavors and techniques of Marseille, France. Whether you are a seasoned home cook or a beginner, Chef Fernando provides hands-on guidance to help you master regional dishes. Enjoy a sophisticated evening of learning, tasting, and community in a professional kitchen environment designed for culinary enthusiasts of all levels.
What to Expect
Participants will engage in a guided cooking session, learning specific techniques and flavor profiles characteristic of Marseille, followed by a tasting of the prepared dishes.
Who Should Attend
Home cooks
Culinary students
Food enthusiasts
Couples
Local residents
Agenda Overview
The event runs from 6:00 PM to 8:30 PM, featuring preparation, cooking, and tasting segments.
Venue & Address
Florida Academy of Baking
1370 Highway A1A, Suite E Satellite Beach , Florida – 32937 United States
Organizer
Florida Academy of Baking · Culinary School
A premier baking and cooking school in Satellite Beach offering professional and recreational classes.
Frequently Asked Questions
Who is the instructor?
The class is led by Chef Fernando Navarrete.
Where is the event located?
It is held at the Florida Academy of Baking, 1370 Highway A1A, Suite E, Satellite Beach, FL.
What should I bring?
All ingredients and equipment are provided by the academy.
Is experience required?
No, the class is suitable for all skill levels.
How do I register?
Registration is available through the Florida Academy of Baking website.
Is parking available?
Yes, parking is available at the venue location.
Tags
Cooking Class
Marseille
Chef Fernando
Baking
Satellite Beach
Culinary
Summary
A specialized cooking class focusing on Marseille-inspired cuisine led by Chef Fernando Navarrete.