A culinary workshop exploring the history and preparation of Maine's traditional beanhole suppers.
Wed, 24 Jun 2026
5:00 PM – 6:30 PM (America/New_York)
Maine Tasting Center Wiscasset , Maine
Dive into Maine's rich culinary history with the 'Maine’s Heritage Beans & Beanhole Suppers' workshop at the Maine Tasting Center. This session explores the traditional methods of preparing beanhole-style beans, a beloved Maine staple. Participants will learn about the heritage of these beans and the techniques used to create authentic, flavorful suppers. Join us in Wiscasset for an educational and delicious experience that celebrates Maine's unique food culture and traditions.
What to Expect
An informative and hands-on workshop about a classic Maine culinary tradition.
Who Should Attend
Foodies
History buffs
Culinary enthusiasts
Local residents
Agenda Overview
The workshop runs from 5:00 PM to 6:30 PM.
Venue & Address
Maine Tasting Center
506 Old Bath Rd Wiscasset , Maine – 04578 United States
Organizer
Maine Tasting Center · Education Center
A center dedicated to Maine's food and beverage education.
Frequently Asked Questions
Where is it?
Maine Tasting Center, 506 Old Bath Rd, Wiscasset, ME.
When is it?
June 24, 2026, from 5:00 PM to 6:30 PM.
Is there a cost?
$20.
Who is the instructor?
Sara Gross.
Is it hands-on?
Yes.
How do I register?
Visit the Maine Tasting Center website.
Tags
Culinary
Beans
History
Wiscasset
Workshop
Summary
Culinary workshop on the history and preparation of traditional Maine beanhole suppers.