Education · Cooking Class
Youth Knife Skills (June 18)
A culinary workshop teaching youth safe knife skills.
The Youth Knife Skills class at Harmons Station Park in Farmington, Utah, on June 18, 2026, offers a valuable opportunity for young cooks to learn safe and effective kitchen techniques. Led by experienced instructors, this workshop focuses on proper handling and cutting methods, building confidence and culinary proficiency in a supervised environment. It is an excellent way for youth to develop essential life skills while having fun in the kitchen. Registration is recommended.
What to Expect
A supervised, hands-on cooking workshop.
Who Should Attend
- Youth
- Aspiring young cooks
- Parents
Agenda Overview
Class runs from 6:00 PM to 8:30 PM on June 18, 2026.
Venue & Address
Organizer
Harmons Cooking School · Educational Institution
Cooking school offering various culinary classes for all ages.
Frequently Asked Questions
When is the class?
June 18, 2026.
Where is it located?
Harmons Grocery Station Park, 200 N Station Pkwy, Farmington, UT.
What will be taught?
Safe knife skills and kitchen techniques.
Who is this for?
Youth interested in cooking.
Is it safe?
Yes, it is a supervised workshop.
How do I register?
Check the Harmons Cooking School website.
Tags
Cooking
Youth
Education
Skills
Farmington
Utah
Summary
Culinary workshop for youth focusing on safe knife skills.
Reference:
cookingschool.harmonsgrocery.com
Highlights
- Culinary education
- Safe knife techniques
- Harmons Station Park
- Youth development
- Hands-on learning
- Kitchen safety
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