Education · Workshop

UC Master Food Preservers: Preserving Tomatoes

Name: UC Master Food Preservers: Preserving Tomatoes
Start: 2026-06-07T14:00
End: 2026-06-07T15:30
Location: Sebastopol Regional Library

A workshop on safe tomato preservation techniques by the UC Master Food Preservers.

Sun, 7 Jun 2026 2:00 PM – 3:30 PM (America/Los_Angeles) Sebastopol Regional Library Sebastopol , California

The UC Master Food Preservers of Sonoma County present a workshop on preserving tomatoes at the Sebastopol Regional Library. This educational session is led by trained volunteers who teach safe, validated home food preservation methods. Participants will learn essential techniques to preserve tomatoes effectively and safely. Whether you are a home gardener or interested in food preservation, this workshop provides valuable knowledge and practical skills in a supportive community setting.

What to Expect

An informative, hands-on educational workshop focused on safe food preservation.

Who Should Attend

Home gardeners
Cooks
Food preservation enthusiasts
Community members

Agenda Overview

The workshop runs from 2:00 PM to 3:30 PM.

Venue & Address

Sebastopol Regional Library

7140 Bodega Ave
Sebastopol , California – 95472
United States

Organizer

UC Master Food Preservers of Sonoma County · Educational Organization

Trained volunteers teaching safe, validated home food preservation.

Frequently Asked Questions

Who are the UC Master Food Preservers?

Trained volunteers who teach safe food preservation.

Is there a fee?

Library events are typically free.

Where is it located?

Sebastopol Regional Library.

What will I learn?

Safe, validated methods for preserving tomatoes.

Do I need to register?

Please check the library event page for registration details.

How can I contact the library?

Call (707) 823-7691.