Celebrate the sweetness of spring at The Great Berry Bake Off, a delightful hands-on cooking workshop hosted at the Harmons Holladay Market. Led by expert Chef Callyn Graf, this event invites participants to master the art of baking with fresh, seasonal berries. Whether you are a novice baker or a seasoned pro, you will enjoy a collaborative environment focused on creating delicious, berry-forward treats. Join us for an afternoon of culinary creativity and fun.
What to Expect
Participants will engage in a guided, hands-on baking session focused on seasonal berry recipes in a professional kitchen setting.
Who Should Attend
Home bakers
Cooking enthusiasts
Spring dessert lovers
Local foodies
Agenda Overview
The event runs from 12:00 PM to 2:30 PM, featuring guided instruction and hands-on preparation of berry-themed baked goods.
Venue & Address
Harmons Holladay Market
4675 Holladay Blvd E Holladay , Utah – 84117 United States
Organizer
Harmons Cooking School · Educational Institution
A premier cooking school offering hands-on culinary classes at various Harmons grocery locations.
Frequently Asked Questions
Who is the instructor?
The class is led by Chef Callyn Graf.
Where is the event held?
It is held at the Harmons Holladay Market cooking school.
What should I bring?
All ingredients and tools are provided by the cooking school.
Is this event for beginners?
Yes, the class is designed to be fun and accessible for all skill levels.
How long is the class?
The session lasts for 2.5 hours.
Do I need to register in advance?
Yes, registration is required through the Harmons Cooking School website.
Tags
baking
cooking class
Holladay
Utah events
spring
culinary
Summary
A hands-on berry baking workshop led by Chef Callyn Graf at Harmons Holladay Market.