Food & Drink · Cooking Class
Steakhouse at Home: The New York (June 6)
A culinary class teaching you how to prepare a restaurant-quality New York steak in your own kitchen.
Reference:
cookingschool.harmonsgrocery.com
Bring the steakhouse experience into your own kitchen with our 'Steakhouse at Home: The New York' class at Harmons Bangerter Crossing. This hands-on session focuses on selecting, seasoning, and perfectly searing a New York strip steak. You will learn professional techniques for achieving the ideal crust and internal temperature, along with tips for preparing classic steakhouse sides. It is an essential class for anyone looking to master the art of steak preparation at home.
What to Expect
Expect a guided cooking session where you will learn to prepare a high-quality steak and accompanying sides.
Who Should Attend
- Home cooks
- Steak lovers
- Food enthusiasts
- Draper residents
Agenda Overview
The class runs from 5:00 PM to 7:00 PM, covering steak preparation and cooking.
Venue & Address
Organizer
Harmons Grocery · Retailer/Cooking School
Harmons is a local grocery chain that offers various culinary classes and community events.
Frequently Asked Questions
What is the event?
A steakhouse-themed cooking class.
When is it?
June 6, 2026.
Where is it held?
Harmons Bangerter Crossing, 125 E 13800 S, Draper, UT.
Do I need to bring anything?
All ingredients and tools are provided.
Is registration required?
Yes, please check the Harmons website for registration.
Is it suitable for beginners?
Yes, all skill levels are welcome.
Tags
Steak
Cooking
Food
Draper
Utah
Culinary
Summary
A hands-on cooking class focused on preparing the perfect New York strip steak.
Highlights
- Steak selection tips
- Perfect searing techniques
- Internal temperature mastery
- Classic steakhouse sides
- Hands-on instruction
- Professional culinary tips
More in Draper
Something wrong?
If this event has incorrect information or needs an update, email us and we'll fix it.