Discover the secrets of creating perfect artisan sourdough bread in this immersive workshop held at The Wholefood Pantry in Elanora. Participants will learn the fundamental techniques of sourdough fermentation, dough handling, and baking, guided by expert instructors. Whether you are a complete beginner or looking to refine your baking skills, this session provides a comprehensive, hands-on experience. Join fellow bread enthusiasts for an afternoon of learning, creativity, and delicious results in the heart of Queensland.
What to Expect
An engaging, practical session covering the entire sourdough process from starter to finished loaf.
Who Should Attend
Home bakers
Culinary enthusiasts
Beginners
Foodies
Local community members
Agenda Overview
The workshop covers starter maintenance, mixing, proofing, and baking techniques.
Venue & Address
The Wholefood Pantry
155 Nineteenth Ave Palm Beach , Queensland – 4221 Australia
Organizer
The Sourdough Science · Culinary School
Professional sourdough baking educators.
Frequently Asked Questions
Do I need experience?
No, this workshop is suitable for all skill levels.
What should I bring?
All materials are provided; just bring your enthusiasm.
Is the venue accessible?
Yes, The Wholefood Pantry is accessible.
Are there limited spots?
Yes, classes are kept small for individual attention.