Workshops · Cooking Class
Sourdough Basics With April
Master the art of sourdough baking in this hands-on workshop with April.
Unlock the secrets of artisanal bread making at the Sourdough Basics workshop led by April. This interactive session is designed for beginners and enthusiasts alike, covering everything from maintaining a healthy sourdough starter to mastering the perfect crust. Held at the Knights of Columbus in Whitman, this class provides a supportive environment to learn essential techniques, troubleshoot common baking challenges, and leave with the confidence to bake delicious, crusty sourdough loaves in your own kitchen.
What to Expect
A friendly, educational environment where you will learn the step-by-step process of creating sourdough bread from scratch.
Who Should Attend
- Home bakers
- Cooking enthusiasts
- Beginners
- Foodies
- Local community members
Agenda Overview
The workshop covers the science of fermentation, mixing, shaping, and baking your own sourdough bread.
Venue & Address
Organizer
Loaf & Yolk · Business
A local culinary group dedicated to teaching artisanal baking skills.
Frequently Asked Questions
Do I need experience?
No, this class is perfect for beginners.
What should I bring?
All materials are provided; just bring your enthusiasm.
Is there a cost?
Yes, tickets start at $55.
Where is it held?
Knights of Columbus #347, 1195 Bedford St, Whitman, MA.
How do I register?
Tickets are available via Eventbrite.
Is the venue accessible?
Yes, the venue is accessible.
Tags
Baking
Workshop
Sourdough
Cooking
Whitman
Food
Summary
A hands-on sourdough baking workshop covering starters, dough handling, and baking techniques.
Highlights
- Sourdough starter basics
- Dough handling techniques
- Baking tips and tricks
- Hands-on instruction
- Expert guidance from April
- Take-home knowledge
More in Whitman
Something wrong?
If this event has incorrect information or needs an update, email us and we'll fix it.