Two-day food safety training for food service professionals.
Mon, 29 Jun 2026 – Tue, 30 Jun 2026
9:30 AM – 4:00 PM (America/Chicago)
Trustmark Bank Selma , Alabama
The ServSafe Training in Selma is a comprehensive two-day food safety course designed for food service professionals. Hosted at Trustmark Bank, this training covers essential food safety practices, regulations, and management techniques necessary for maintaining high standards in the food industry. Participants will gain the knowledge required to ensure safe food handling and compliance with health regulations. Join us for this professional development opportunity to enhance your food safety expertise and certification.
What to Expect
A professional and informative food safety training course.
Who Should Attend
Food service professionals
Restaurant managers
Food handlers
Agenda Overview
Training held on June 29-30, 2026, from 9:30 AM to 4:00 PM.