The ServSafe® Food Protection Manager Class & Exam is a professional certification course designed for food service industry professionals. Held at the historic Cork Factory Hotel in Lancaster, this course provides essential training on food safety standards and regulations. Participants will gain the knowledge needed to pass the proctored exam and earn their certification. This is a vital opportunity for managers and staff to ensure compliance and maintain high standards of food safety in their establishments.
What to Expect
A comprehensive training session followed by a proctored certification exam.
Who Should Attend
Food service managers
Restaurant staff
Culinary professionals
Agenda Overview
The class includes training and a proctored exam.
Venue & Address
Cork Factory Hotel
480 New Holland Ave Lancaster , Pennsylvania – 17602 United States
Organizer
PRLA / HR Food Safe · Training Provider
Professional food safety training providers.
Frequently Asked Questions
Where is the class?
Cork Factory Hotel, 480 New Holland Ave, Lancaster, PA.
What is the certification?
ServSafe Food Protection Manager.
Is there an exam?
Yes, a proctored exam is included.
Who should attend?
Food service professionals.
How do I register?
Check the PRLA or HR Food Safe website.
What should I bring?
Check registration details for materials.
Tags
Professional
Food Safety
Certification
Lancaster
Training
ServSafe