Workshop · Cooking Class
From Dough to Delight: Pasta & Ravioli Workshop
Master the art of making fresh pasta and ravioli from scratch in this hands-on culinary workshop at Syona Experience.
Join the 'From Dough to Delight' workshop for an immersive culinary experience where you will learn the secrets of crafting perfect fresh pasta and ravioli. Held at the Syona Experience in Kolkata, this hands-on class is designed for all skill levels, from beginners to aspiring home chefs. You will gain practical knowledge about dough preparation, rolling techniques, and filling combinations. It is a fantastic opportunity to enhance your cooking skills in a fun and interactive environment.
What to Expect
Participants will engage in a 3-hour session learning the step-by-step process of creating authentic pasta and ravioli from scratch.
Who Should Attend
- Home cooks
- Food enthusiasts
- Couples
- Beginners
Agenda Overview
The workshop is held on June 14, 2026, at Syona Experience, Kolkata.
Venue & Address
Organizer
Syona Experience · Culinary Studio
A creative space in Kolkata offering various workshops and experiences.
Frequently Asked Questions
Where is the workshop?
Syona Experience, 8, Ho Chi Minh Sarani, Kolkata.
Do I need experience?
No, the workshop is suitable for all skill levels.
How long is the session?
The session lasts approximately 3 hours.
What should I bring?
All materials are typically provided by the venue.
Is it a recurring event?
The workshop runs on multiple dates; check availability.
How do I register?
Registration is available through online ticketing platforms.
Tags
Cooking
Workshop
Pasta
Kolkata
Food
Learning
Summary
A hands-on cooking workshop focused on making fresh pasta and ravioli.
Reference:
in.bookmyshow.com
Highlights
- Hands-on pasta making
- Ravioli preparation techniques
- Expert-led instruction
- Interactive culinary experience
- Suitable for all levels
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