Join Chef Jerry for an engaging and hands-on pasta-making experience hosted at the vibrant Third Nature Brewing Company in Grand Rapids. This culinary workshop is designed for food enthusiasts of all skill levels who want to learn the secrets of crafting fresh, authentic pasta from scratch. Enjoy a relaxed atmosphere, expert guidance, and the unique opportunity to pair your handmade creations with local craft brews in a welcoming community setting.
What to Expect
A fun, interactive evening learning to make fresh pasta with professional guidance.
Who Should Attend
- Home cooks
- Food enthusiasts
- Couples
- Friends looking for a unique night out
Agenda Overview
The class begins with an introduction to ingredients, followed by hands-on dough preparation and shaping techniques.
Venue & Address
Organizer
Classpop · Event Organizer
Classpop hosts unique culinary and creative experiences across the country.
Frequently Asked Questions
Do I need experience?
No, this class is suitable for all skill levels.
What should I bring?
Just your enthusiasm; all ingredients and tools are provided.
Is food included?
Yes, you will prepare and enjoy your own pasta.
Can I buy drinks?
Yes, Third Nature Brewing offers a full selection of craft beers.
Is there parking?
Yes, parking is available at the venue.
How long is the class?
Please check your ticket for specific duration details.
Tags
Cooking
Pasta
Grand Rapids
Workshop
Foodie
Brewery
Summary
Hands-on pasta making class with Chef Jerry at Third Nature Brewing Company.
Reference:
eventbrite.com
Highlights
- Expert instruction by Chef Jerry
- Hands-on pasta preparation
- Unique brewery setting
- Learn scratch-cooking techniques
- Social culinary experience
- Local craft beer pairing
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