Dining · Culinary Event
Othym à la Table des Cocagnes
Chef Noé Lainesse and Othym take over the kitchen at Les Cocagnes.
Join us for a special culinary event as Othym returns to the farm at Les Cocagnes in Frelighsburg, Quebec. Chefs Noé Lainesse and Francis Moreau will take over the kitchen for an annual summer table champêtre experience. Known for their commitment to local, sustainable ingredients and short supply chains, Othym offers a unique dining experience that celebrates the bounty of the region. Don't miss this opportunity to enjoy exceptional food in a beautiful farm setting.
What to Expect
A high-quality, locally sourced dining experience in a rustic farm environment.
Who Should Attend
- Foodies
- Culinary enthusiasts
- Local residents
- Visitors to Frelighsburg
Agenda Overview
Event takes place on June 20, 2026.
Venue & Address
Organizer
Les Cocagnes · Venue
A farm and event space in Frelighsburg.
Frequently Asked Questions
Who is cooking?
Chefs Noé Lainesse and Francis Moreau from Othym.
When is the event?
June 20, 2026.
Where is it held?
Les Cocagnes, Frelighsburg, QC.
What is the dining style?
Farm-to-table table champêtre.
Is it a recurring event?
It is an annual summer event.
How do I book?
Check the Les Cocagnes website for reservations.
Tags
Dining
Culinary
Frelighsburg
Quebec
Farm-to-table
Summary
A farm-to-table culinary event featuring Othym at Les Cocagnes.
Highlights
- Farm-to-table dining
- Renowned guest chefs
- Seasonal menu
- Beautiful farm setting
- Sustainable culinary practices
More in Frelighsburg
Something wrong?
If this event has incorrect information or needs an update, email us and we'll fix it.