Culinary · Workshop
Napa Valley Charcuterie Workshop
A hands-on charcuterie board workshop led by a hospitality educator.
Discover the art of board building at the Napa Valley Charcuterie Workshop held at Chenzo's Italian Kitchen & Bar in Higganum, Connecticut. Led by hospitality educator Kayty of Gather Intentional Living, this hands-on class teaches participants how to assemble beautiful and delicious charcuterie boards. It is a perfect night out for food enthusiasts looking to learn new culinary skills in a fun, social environment. Join us for an evening of wine, creativity, and gourmet snacking.
What to Expect
An interactive workshop where you will learn to build a professional-style charcuterie board.
Who Should Attend
- Food enthusiasts
- Home entertainers
- Couples
- Friends
Agenda Overview
The workshop runs from 6:30 PM to 8:00 PM on July 23, 2026.
Venue & Address
Organizer
Gather Intentional Living · Culinary Educator
A hospitality and culinary education group focused on intentional living and food presentation.
Frequently Asked Questions
Where is the workshop?
It is at Chenzo's Italian Kitchen & Bar, 968 Killingworth Rd, Higganum, CT.
What time is it?
It runs from 6:30 PM to 8:00 PM.
Who is the instructor?
Kayty of Gather Intentional Living.
Is there a cost?
Please check Eventbrite or the venue for ticket pricing.
Do I need experience?
No, the class is designed for all skill levels.
How do I register?
Tickets are available through Eventbrite.
Tags
charcuterie
workshop
food
Higganum
culinary
class
Summary
Hands-on charcuterie workshop at Chenzo's Italian Kitchen.
Reference:
eventbrite.com
Highlights
- Hands-on instruction
- Learn board assembly techniques
- Expert hospitality educator
- Social culinary experience
- Gourmet food focus
- Perfect for foodies
More in Higganum
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