Join this hands-on workshop at Bluff Country Co-op to learn how to make fresh cheese two ways.
Thu, 18 Jun 2026
6:00 PM – 7:30 PM (America/Chicago)
Bluff Country Co-op Winona , Minnesota
Starts in
00
Days
:
00
Hrs
:
00
Mins
:
00
Secs
Happening Now
Event Ended
Discover the art of cheesemaking in this interactive workshop hosted at the Bluff Country Co-op. Participants will learn the techniques to create two different types of fresh cheese from scratch. This educational session is perfect for home cooks and food enthusiasts looking to expand their culinary skills in a collaborative environment. Join us for an evening of learning, tasting, and fun as we explore the simple yet rewarding process of making fresh cheese at home.
What to Expect
A guided class where you will learn to make fresh cheese with expert instruction.
Who Should Attend
Home cooks
Food enthusiasts
Cheese lovers
Community members
Agenda Overview
Workshop runs from 6:00 PM to 7:30 PM at the Bluff Country Co-op Community Room.
Venue & Address
Bluff Country Co-op
121 W 2nd St Winona , Minnesota – 55987 United States
Organizer
Bluff Country Co-op · Co-op
A community-owned grocery store and education center in Winona, MN.
Frequently Asked Questions
What will I learn?
You will learn how to make two types of fresh cheese.
Where is the workshop?
At Bluff Country Co-op, 121 W 2nd St, Winona, MN.
Do I need experience?
No, this workshop is suitable for all skill levels.
Is registration required?
Yes, please check the Bluff Country Co-op website for registration details.
What should I bring?
Check the event page for any specific requirements.
Who is the instructor?
The event is hosted by Bluff Country Co-op and The Four Acre Farm.