Education · Workshop
Kimchi & Sauerkraut Making — Deep River Folk School
A hands-on workshop on making fermented foods.
Join the Kimchi & Sauerkraut Making workshop at the Deep River Folk School in Franklinville, North Carolina, on September 20, 2026. This hands-on session teaches participants how to create traditional fermented foods, including sauerkraut and kimchi. Bring your own cutting utensils, boards, and vegetables to contribute to this fun and educational afternoon. Learn the art of fermentation and take home your own healthy, homemade ferments. This workshop is perfect for anyone interested in traditional food preservation and sustainable living.
What to Expect
A practical, hands-on workshop on food fermentation.
Who Should Attend
- Food enthusiasts
- Home cooks
- People interested in fermentation
- Local community
Agenda Overview
The workshop takes place on September 20, 2026.
Venue & Address
Organizer
Deep River Folk School · Educational Institution
A school focused on resilient and sustainable living skills.
Frequently Asked Questions
Where is the workshop?
Deep River Folk School, 282 Rising Sun Way, Franklinville, NC.
When is the workshop?
September 20, 2026.
What should I bring?
Cutting utensils, boards, and vegetables.
Is it hands-on?
Yes, it is a hands-on workshop.
How do I register?
Register through the Deep River Folk School website.
Is there a cost?
Check the website for workshop pricing.
Tags
Fermentation
Food
Workshop
Franklinville
North Carolina
Sustainability
Summary
Hands-on workshop on making fermented foods.
Highlights
- Hands-on fermentation workshop
- Learn to make kimchi and sauerkraut
- Located at Deep River Folk School
- Traditional food preservation
- Community-focused learning
- Educational and fun
More in Franklinville
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