Workshop · Class
Intro to Sourdough Class at Armstrong Valley Winery
Learn the fundamentals of sourdough bread making in a beautiful winery setting.
Discover the art of sourdough bread making at this hands-on workshop hosted at Armstrong Valley Winery. Participants will learn the essential techniques for creating, maintaining, and baking delicious sourdough loaves from scratch. Set in the relaxing atmosphere of the winery, this class is perfect for beginners and baking enthusiasts alike. Enjoy a unique culinary experience while gaining the skills to bake artisan bread at home. Space is limited, so early registration is recommended.
What to Expect
An interactive class where you will learn the step-by-step process of sourdough baking.
Who Should Attend
- Baking enthusiasts
- Beginners
- Foodies
- Local community members
Agenda Overview
The class begins at 1:00 PM and covers the entire sourdough process from starter to finished loaf.
Venue & Address
Organizer
Armstrong Valley Winery · Winery
A boutique winery creating memorable, small-batch wines from their own vineyard in Halifax, PA.
Frequently Asked Questions
Where is the class held?
Armstrong Valley Winery, 212 Rutter Rd, Halifax, PA.
When is the class?
Sunday, June 7, 2026, at 1:00 PM.
Do I need experience?
No, this class is designed for all skill levels.
What should I bring?
Check the event registration page for any required materials.
Are tickets required?
Yes, advance registration is required.
Is wine included?
Check the event details for information on refreshments.
Tags
Sourdough
Baking
Workshop
Halifax
Pennsylvania
Winery
Summary
A hands-on sourdough bread making workshop at Armstrong Valley Winery.
Highlights
- Sourdough fundamentals
- Hands-on baking
- Expert instruction
- Winery setting
- Artisan bread techniques
More in Halifax
Something wrong?
If this event has incorrect information or needs an update, email us and we'll fix it.