Join us at the Richmond Community Kitchen for an immersive culinary experience: Injera 101. This class focuses on the traditional techniques required to prepare authentic Eritrean and Ethiopian Injera bread. You will learn about the ingredients, the fermentation process, and the cooking methods that make this staple food so unique. Whether you are a home cook looking to expand your skills or a food enthusiast, this workshop offers a delicious and educational evening in Richmond.
What to Expect
A guided cooking class where you learn to prepare traditional bread.
Who Should Attend
- Home cooks
- Foodies
- Cultural enthusiasts
- Beginner chefs
Agenda Overview
The class runs from 5:00 PM to 7:30 PM on Friday, September 18, 2026.
Venue & Address
Organizer
Richmond Community Kitchen · Culinary School
A community-focused kitchen offering various cooking classes.
Frequently Asked Questions
What will I learn?
You will learn to make traditional Injera bread.
Where is the class?
Richmond Community Kitchen, 13 Jolina Ct, Richmond, VT.
Do I need to bring anything?
Check the registration details for any required items.
Is this for beginners?
Yes, all skill levels are welcome.
How do I register?
Tickets are available through Seven Days Tickets.
Is there parking?
Yes, parking is available at the location.
Tags
Cooking
Food
Workshop
Richmond
Vermont
Cultural
Summary
Injera 101 cooking class at Richmond Community Kitchen on September 18, 2026.
Highlights
- Hands-on cooking instruction
- Traditional Injera techniques
- Eritrean and Ethiopian cuisine
- Richmond Community Kitchen
- Culinary skill building
- Educational workshop
More in Richmond
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