The Greens Point Farm Dinner at the Lyons Farmette offers a unique farm-to-table dining experience in the heart of Colorado. Hosted by the talented Butcher & The Blonde team, this event celebrates seasonal ingredients with a curated menu designed to showcase local flavors. Guests will enjoy a beautiful summer evening in a rustic setting, perfect for food enthusiasts looking to connect with the source of their meal. Reservations are highly recommended for this popular seasonal gathering.
What to Expect
A high-quality, multi-course dinner featuring locally sourced ingredients in an outdoor farm environment.
Who Should Attend
Foodies
Farm-to-table enthusiasts
Local community members
Couples
Agenda Overview
The dinner takes place from 6:00 PM to 9:00 PM on August 19, 2026.