An exclusive eight-course gastronomic dinner crafted by two renowned chefs at Adriana Cocina & Bar.
Fri, 19 Jun 2026 – Sat, 20 Jun 2026
Adriana Cocina & Bar Jimbaran , Bali
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Indulge in a unique culinary journey at Adriana Cocina & Bar in Jimbaran. This exclusive gastronomic dinner features a collaboration between Chef Gerardo Ramos and Chef Matias Mardones, who have come together to create an exquisite eight-course menu. Guests will experience a fusion of flavors and techniques in a sophisticated setting. This limited-time event is a must-attend for food enthusiasts looking for a high-end dining experience in the heart of Bali's culinary scene.
What to Expect
A high-end, multi-course culinary experience.
Who Should Attend
Foodies
Fine dining enthusiasts
Couples
Culinary travelers
Agenda Overview
The dinner takes place on June 19 and 20, 2026.
Venue & Address
Adriana Cocina & Bar
Jl. Wanagiri No.1, Samasta Village Jimbaran , Bali – 80362 Indonesia
Organizer
Adriana Cocina & Bar · Restaurant
A premium dining venue located in Samasta Village, Jimbaran.
Frequently Asked Questions
Who are the chefs?
Chef Gerardo Ramos and Chef Matias Mardones.
Where is it held?
Adriana Cocina & Bar, Jimbaran.
How many courses?
Eight courses.
When is the event?
June 19 and 20, 2026.
Do I need a reservation?
Yes, reservations are highly recommended for this exclusive event.
Is it a recurring event?
No, it is a special two-night collaboration.
Tags
food
dinner
gastronomy
Bali
Jimbaran
chefs
Summary
Exclusive 8-course dinner by two chefs at Adriana Cocina & Bar.
Highlights
8-course menu
Chef collaboration
Fine dining
Adriana Cocina & Bar
Jimbaran location
Gourmet experience
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