A professional certification course for food protection managers.
Tue, 16 Jun 2026 – Thu, 18 Jun 2026
8:30 AM – 12:30 PM (America/Detroit)
South Oakland Health Center Southfield , Michigan
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The Oakland County Health Division is offering a Food Protection Manager Certification Course at the South Oakland Health Center in Southfield, Michigan. This comprehensive course is held over multiple days, providing the necessary training for food service professionals to manage food safety effectively. Attendance is required for the full duration of the course to qualify for certification. Join us starting June 16, 2026, to gain your professional certification in food safety management.
What to Expect
A rigorous multi-day training course leading to certification.
Who Should Attend
Food service managers
Restaurant owners
Culinary professionals
Public health staff
Agenda Overview
Course sessions from 8:30 AM to 12:30 PM.
Venue & Address
South Oakland Health Center
27725 Greenfield Rd Southfield , Michigan United States
Organizer
Oakland County Health Division · Government
Public health department providing community health services.
Frequently Asked Questions
Where is the course?
South Oakland Health Center, 27725 Greenfield Rd, Southfield, MI.