Education · Workshop

Food Preservation: Freezing

Learn the basics of food preservation through freezing at this informative library workshop.

Tue, 23 Jun 2026 10:30 AM – 11:30 AM (EDT) Fairfield County District Library - Baltimore Branch Baltimore , Ohio
The Fairfield County District Library presents a workshop on 'Food Preservation: Freezing' at the Baltimore Branch. This informative session is designed to teach participants the best practices for preserving food safely and effectively using freezing techniques. Whether you are a gardener looking to store your harvest or simply interested in reducing food waste, this workshop provides practical skills and expert advice. Join us for an hour of learning in a supportive library environment.

What to Expect

An informative, practical workshop on food preservation.

Who Should Attend

  • Home cooks
  • Gardeners
  • Food enthusiasts
  • Library patrons

Agenda Overview

The workshop runs from 10:30 AM to 11:30 AM at the Baltimore Branch Library.
Venue & Address
Fairfield County District Library - Baltimore Branch
205 E Market St
Baltimore , Ohio – 43105
United States
Organizer
Fairfield County District Library · Library
A public library system serving Fairfield County, Ohio.

Frequently Asked Questions

What is the workshop about?
Food preservation through freezing.
Where is it held?
Baltimore Branch Library, 205 E Market St, Baltimore, OH.
When is it?
June 23, 2026.
Is registration required?
Yes, please register via the library website.
Who is it for?
Anyone interested in food preservation.
Is there a cost?
Library programs are typically free.
Tags
Education Cooking Food Library Baltimore Ohio
Summary
An educational workshop on food preservation techniques, specifically freezing.
Highlights
  • Food preservation techniques
  • Freezing methods
  • Food safety education
  • Practical cooking skills
  • Library workshop
  • Baltimore Branch venue
Something wrong?
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