Workshops · Class

Farm-to-Glass: Cocktail Class

Name: Farm-to-Glass: Cocktail Class
Start: 2026-06-13T18:00
End: 2026-06-13T20:30
Location: Bayard Cutting Arboretum

Learn the art of mixology using fresh, seasonal ingredients in this hands-on cocktail workshop.

Sat, 13 Jun 2026 6:00 PM – 8:30 PM (America/New_York) Bayard Cutting Arboretum Great River , New York

Discover the secrets of crafting delicious, seasonal cocktails at our Farm-to-Glass workshop. Held at the scenic Bayard Cutting Arboretum, this class focuses on utilizing fresh, locally sourced ingredients to create sophisticated drinks. Whether you are a novice or a cocktail enthusiast, you will learn essential techniques for balancing flavors and presentation. Enjoy a fun, interactive evening while mastering the art of the perfect pour in a beautiful, historic setting.

What to Expect

An engaging evening where participants learn to prepare unique cocktails using fresh produce, followed by a tasting session in a relaxed, social atmosphere.

Who Should Attend

Cocktail enthusiasts
Home bartenders
Foodies
Couples
Adults looking for a fun night out

Agenda Overview

The workshop covers ingredient selection, mixing techniques, and cocktail preparation, concluding with a tasting.

Venue & Address

Bayard Cutting Arboretum

440 Montauk Hwy
Great River , New York – 11739
United States

Organizer

Bayard Cutting Arboretum · Non-profit

A historic site offering educational workshops and community events.

Frequently Asked Questions

What is included in the price?

The $75 fee includes instruction and light fare.

Do I need to bring anything?

All materials and ingredients are provided.

Is this for beginners?

Yes, the class is designed for all skill levels.

Is there an age requirement?

Participants must be 21 or older to consume alcohol.

Where is the class held?

It takes place at the Bayard Cutting Arboretum.

How do I register?

Registration is available through the Bayard Cutting Arboretum website.