The Cary Institute of Ecosystem Studies hosts a lecture titled 'Cultivating Resilient Food Systems in a Changing Climate' on June 5, 2026. This in-person event explores the critical intersection of agriculture, ecosystem health, and climate change, offering insights into how we can build more resilient food systems for the future. Held at the Cary Institute's main campus in Millbrook, New York, this lecture is an essential opportunity for those interested in environmental science and sustainable food practices.
What to Expect
An informative lecture on environmental science and agriculture.
Who Should Attend
- Students
- Environmentalists
- Farmers
- Community members
Agenda Overview
7:00 PM: Lecture begins; 8:00 PM: Lecture concludes.
Venue & Address
Organizer
Cary Institute of Ecosystem Studies · Research Institute
A leading independent environmental research organization.
Frequently Asked Questions
Where is the event?
Cary Institute of Ecosystem Studies, 2801 Sharon Turnpike, Millbrook, NY.
When is it?
June 5, 2026, from 7:00 PM to 8:00 PM.
Is it in-person?
Yes, it is an in-person event.
Do I need tickets?
Yes, check Eventbrite for ticket information.
Who is the organizer?
Cary Institute of Ecosystem Studies.
Is there parking?
Yes, parking is available at the campus.
Tags
Education
Climate
Food
Sustainability
Millbrook
Science
Summary
An educational lecture on sustainable food systems and climate change.
Highlights
- Expert-led lecture
- Climate change insights
- Sustainable food systems
- Cary Institute venue
- Educational opportunity
- In-person event
More in Millbrook
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