Cooking Class · Culinary Workshop
Cooking Class: Flavors of West Bengal, India
A hands-on cooking class exploring the authentic flavors of West Bengal, India, paired with local wines.
Wed, 17 Jun 2026
6:00 PM – 9:00 PM (America/New_York)
Pippin Hill Farm & Vineyards
North Garden , Virginia
Experience the rich culinary traditions of West Bengal, India, in this immersive cooking class at Pippin Hill Farm & Vineyards. Participants will enjoy a garden tour, chef-led demonstrations, and hands-on cooking sessions, all while learning to prepare authentic dishes. The experience is perfectly complemented by curated wine pairings from the vineyard. It is an ideal event for food lovers looking to expand their culinary skills and enjoy a unique farm-to-table experience in a beautiful setting.
What to Expect
An interactive and educational culinary experience.
Who Should Attend
- Foodies
- Home cooks
- Wine enthusiasts
- Culinary students
Agenda Overview
Evening session including tour, demo, and cooking.
Venue & Address
Organizer
Pippin Hill Farm & Vineyards · Vineyard
A culinary vineyard offering farm-to-table experiences.
Frequently Asked Questions
What is the theme?
Flavors of West Bengal, India.
Where is it held?
Pippin Hill Farm & Vineyards, North Garden, VA.
What is included?
Garden tour, demos, cooking, and wine.
When is it?
June 17, 2026.
Do I need experience?
No, all levels are welcome.
How do I book?
Tickets are available via Eventbrite.
Tags
Cooking
West Bengal
Wine
North Garden
Culinary
Workshop
Summary
A culinary workshop featuring West Bengal cuisine at Pippin Hill Farm.
Reference:
eventbrite.com
Highlights
- West Bengal cuisine
- Chef demos
- Hands-on cooking
- Wine pairings
- Garden tour
- Farm-to-table
More in North Garden
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