Education · Workshop

Commercial Kitchen Safety Class

Name: Commercial Kitchen Safety Class
Start: 2026-06-08T17:30
End: 2026-06-08T19:30
Location: Reconciliation House

A safety training class for commercial kitchen operations in Burnsville.

Reference: yancey.ces.ncsu.edu

Mon, 8 Jun 2026 5:30 PM – 7:30 PM (America/New_York) Reconciliation House Burnsville , North Carolina

The N.C. Cooperative Extension is hosting a Commercial Kitchen Safety Class at the Reconciliation House in Burnsville. This workshop is designed for food service professionals and those operating commercial kitchens, focusing on essential safety protocols and best practices. Join us on June 8, 2026, to enhance your knowledge and ensure a safe working environment in your kitchen. This is a valuable opportunity for professional development in the local food service industry.

What to Expect

An informative safety training session for kitchen professionals.

Who Should Attend

Food Service Professionals
Kitchen Staff
Restaurant Owners

Agenda Overview

Training session from 5:30 PM to 7:30 PM.

Venue & Address

Reconciliation House

20 Academy St
Burnsville , North Carolina – 28714
United States

Organizer

N.C. Cooperative Extension · Government

Providing educational programs and resources for the community.

Frequently Asked Questions

When is the class?

June 8, 2026, from 5:30 PM to 7:30 PM.

Where is it?

Reconciliation House, 20 Academy St, Burnsville, NC.

Is registration required?

Check the Cooperative Extension website.

Who hosts this?

N.C. Cooperative Extension agents.

Is there a fee?

Check the event page for registration costs.

What should I bring?

A notebook for taking notes.