Education · Workshop
Chèvre from Start to Finish — Green Mountain Girls Farm
A hands-on workshop teaching you how to make delicious chèvre cheese from scratch.
Discover the art of cheesemaking in our 'Chèvre from Start to Finish' workshop at Green Mountain Girls Farm. Located in the beautiful town of Northfield, Vermont, this hands-on class guides you through every step of creating fresh, creamy chèvre cheese. Perfect for food enthusiasts and home cooks, this workshop offers a unique farm-to-table experience. Join us on October 3, 2026, to learn a new culinary skill and enjoy the scenic Vermont foliage.
What to Expect
An interactive class where you will learn the process of making chèvre cheese.
Who Should Attend
- Foodies
- Home cooks
- Cheese lovers
- Farm enthusiasts
Agenda Overview
The workshop runs from 3:00 PM to 5:00 PM.
Venue & Address
Organizer
Green Mountain Girls Farm · Farm
A working farm in Northfield, VT, offering workshops and farm-to-table experiences.
Frequently Asked Questions
Do I need experience?
No, this workshop is suitable for all skill levels.
Where is the farm?
923 Loop Rd, Northfield, VT.
Is registration required?
Yes, please register through the farm's website.
What should I bring?
Just your enthusiasm; all materials are provided.
Is there food included?
The workshop focuses on the cheese-making process.
Can I buy farm products?
Yes, the farm often has products available for purchase.
Tags
Workshop
Cheese
Farm
Northfield VT
Culinary
Vermont
Summary
Hands-on chèvre cheese making workshop.
Highlights
- Hands-on cheesemaking
- Expert instruction
- Farm-to-table experience
- Learn a new culinary skill
- Scenic farm location
- Seasonal workshop
More in Northfield
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