Workshop · Culinary

Chell's Charcuterie Brunch Board Class at Grayze

Name: Chell's Charcuterie Brunch Board Class at Grayze
Start: 2026-08-16
End: 2026-08-16
Location: Grayze Wine Bar

Master the art of charcuterie at this hands-on brunch board workshop hosted at Grayze Wine Bar.

Sun, 16 Aug 2026 Grayze Wine Bar Southington , Connecticut

Elevate your hosting skills at Chell's Charcuterie Brunch Board Class, held at the elegant Grayze Wine Bar in Southington. This interactive workshop guides participants through the creative process of assembling a stunning and delicious brunch-themed charcuterie board. Perfect for food enthusiasts and those looking for a fun, social activity, you will learn professional techniques for pairing ingredients and styling your board. Join us for a morning of culinary creativity, great company, and tasty treats.

What to Expect

A guided workshop where you will learn to arrange a variety of brunch items into a beautiful charcuterie board.

Who Should Attend

Foodies
Home entertainers
Couples
Friends looking for a fun activity

Agenda Overview

The class takes place on August 16, 2026, focusing on board assembly and culinary styling.

Venue & Address

Grayze Wine Bar

61 Center St
Southington , Connecticut – 06489
United States

Organizer

Chell's Charcuterie · Culinary Business

A professional charcuterie service offering public and private workshops and catering.

Frequently Asked Questions

Do I need experience?

No, this class is designed for all skill levels.

Are materials provided?

Yes, all necessary ingredients and tools are included.

Where is the class held?

It is held at Grayze Wine Bar, 61 Center St, Southington, CT.

Is registration required?

Yes, advance registration is required via the event link.

Can I take my board home?

Yes, you will create your own board to enjoy.

Is there a minimum age?

Please check the event registration page for specific age requirements.