A premier culinary and wine experience at the world-renowned Blackberry Farm.
Sun, 6 Dec 2026 – Wed, 9 Dec 2026
Blackberry Farm Walland , Tennessee
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Experience the pinnacle of Southern hospitality at By Land and Sea, hosted at the prestigious Blackberry Farm in Walland, Tennessee. This exclusive event brings together culinary excellence and viticulture, featuring guest Chef Matthew Kammerer of The Harbor House Inn alongside the esteemed Grace Family Vineyards. Guests will enjoy curated dining experiences and expert-led wine tastings in the heart of the Great Smoky Mountains, making it a must-attend for food and wine enthusiasts seeking luxury.
What to Expect
An immersive, high-end culinary weekend featuring collaborative dinners and educational wine sessions.
Who Should Attend
Foodies
Wine connoisseurs
Luxury travelers
Couples
Culinary students
Agenda Overview
A multi-day schedule of dining, wine education, and leisure activities at the resort.
Venue & Address
Blackberry Farm
1471 W Millers Cove Rd Walland , Tennessee – 37886 United States
Organizer
Blackberry Farm · Resort
A world-class resort and culinary destination in the Smoky Mountains.
Frequently Asked Questions
Where is the event held?
Blackberry Farm, 1471 W Millers Cove Rd, Walland, TN.
When does it take place?
December 6 through December 9, 2026.
Who is the featured chef?
Chef Matthew Kammerer of The Harbor House Inn.
Is accommodation included?
Please contact Blackberry Farm directly for booking packages.
Are wine tastings included?
Yes, the event features Grace Family Vineyards.
Is this event recurring?
It is a specific scheduled experience for 2026.
Tags
Culinary
Wine
Luxury
Tennessee
Fine Dining
Resort
Summary
A three-day gourmet retreat featuring renowned guest chefs and winemakers at Blackberry Farm.