Education · Cooking Workshop
Bean Cuisines from Around the World
Explore the world of dried beans and legumes in this hands-on cooking workshop.
Sat, 27 Jun 2026
9:00 AM – 4:00 PM (America/Chicago)
North House Folk School
Grand Marais , Minnesota
Discover the versatility of dried beans and legumes at the North House Folk School in Grand Marais. This workshop, 'Bean Cuisines from Around the World,' covers the basics of soaking and cooking, while exploring diverse culinary traditions that rely on these protein-rich staples. Perfect for those interested in plant-based eating and global flavors, this hands-on class provides the skills to incorporate healthy, delicious beans into your everyday cooking repertoire in a supportive, educational environment.
What to Expect
A full-day workshop involving preparation and tasting of various bean dishes.
Who Should Attend
- Home cooks
- Foodies
- Nutrition enthusiasts
- Students of culinary arts
Agenda Overview
Morning prep, cooking sessions, and group tasting.
Venue & Address
Organizer
North House Folk School · Educational Institution
A school dedicated to teaching traditional crafts and skills.
Frequently Asked Questions
Where is it held?
North House Folk School.
What is the focus?
Cooking with beans and legumes.
Is it hands-on?
Yes, it is a workshop.
Do I need experience?
No, all levels are welcome.
Is there a fee?
Check the North House website.
What should I bring?
Check the course description.
Tags
Cooking
Food
Education
Grand Marais
Minnesota
Workshop
Summary
A culinary workshop focused on cooking with beans and legumes.
Highlights
- Hands-on cooking
- Global culinary techniques
- Bean basics
- Plant-based nutrition
- Expert instruction
- North House Folk School setting
More in Grand Marais
Something wrong?
If this event has incorrect information or needs an update, email us and we'll fix it.