Barbecue University® returns to the beautiful Alisal Ranch in Solvang, California, for an immersive four-day culinary experience. Led by renowned barbecue expert Steven Raichlen, this workshop offers participants the chance to master live-fire cooking techniques, from grilling to smoking. Set against the backdrop of the Santa Ynez Valley, this event combines hands-on instruction with gourmet dining. It is a premier destination for barbecue enthusiasts looking to elevate their skills and enjoy a unique culinary retreat.
What to Expect
An intensive, multi-day workshop focused on advanced barbecue and grilling techniques.
Who Should Attend
Barbecue enthusiasts
Home cooks
Culinary students
Food lovers
Agenda Overview
The workshop runs from September 7 to September 10, 2026.
Venue & Address
Alisal Ranch
1054 Alisal Rd Solvang , California – 93463 United States
Organizer
Alisal Ranch · Resort
A luxury guest ranch in Solvang, CA, known for its culinary experiences and outdoor activities.
Frequently Asked Questions
Who is the instructor?
Steven Raichlen.
Where is it held?
Alisal Ranch, 1054 Alisal Rd, Solvang, CA.
When is the event?
September 7-10, 2026.
What is included?
Hands-on instruction, meals, and access to the ranch facilities.
Is experience required?
All skill levels are welcome, though a passion for BBQ is recommended.
How do I register?
Reservations can be made through the Alisal Ranch website.
Tags
Culinary
BBQ
Workshop
Solvang
California
Retreat
Summary
A premier live-fire cooking workshop led by Steven Raichlen at Alisal Ranch.